5 Minute Huevos Rancheros

5 Minute Huevos Rancheros | thekitchenpaper.com

I’m in the best possible rut ever: HUEVOS RANCHEROS! Last week, I managed to have them 5 of 7 breakfasts. Catapulted by a ridiculously delish brunch out, and then by having made these tacos and having leftover beans, huevos rancheros = MY JAM. I realize huevos can vary greatly — whole beans, refried beans, various… 

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Nut Butters Cookbook GIVEAWAY!

Nut Butters Cookbook GIVEAWAY! thekitchenpaper.com

March 3! It’s here! I made a book baby! I introduce to you, the brand-new updated version of “Nut Butters: 30 Nut Butters Recipes and Creative Ways to Use Them.” YAY! A lot of people ask me “Why nut butters?” and my answer is pretty simple: they’re delicious, they’re growing in popularity, they’re healthy (in… 

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Banana Date Carob Smoothie

Banana Date Carob Smoothie | thekitchenpaper.com

GUESS WHAT DAY IT IS!? I probably don’t even have to tell you. You’re probably so excited already! I know it’s been a while, but it’s MOOTHIE MONDAY! Wooop! In all honesty, there has been a lack of moothie mondays because my blender broke! Boo! It’s been a very Bali experience: the connection between the… 

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Garlic Spinach Potato Pancakes with Poached Eggs

Garlic Spinach Potato Pancakes with Poached Eggs | thekitchenpaper.com

Let’s talk about TV. It’s been a while, and if you watch House of Cards: TOMORROW IS A HUUUUUGE DAY! SEASON 3! Oh em gee for reals. I’ve been seriously considering re-watching seasons one and two, but I realize that’s a total waste of my time and I absolutely should do it. Right? Right. Keep… 

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Guinness Chicken Tacos

Guinness Chicken Tacos | thekitchenpaper.com

I just realized that I haven’t worn shoes — proper shoes — for nearly three months. THREE MONTHS?! All I’ve worn are flip flops! The last time I wore my sneakers was hiking Mt. Batur, which definitely called for real shoes, but since then it’s been wild toes for me! Occasionally I’ll throw on my… 

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Curry Tofu Breakfast Scramble

Curry Tofu Breakfast Scramble | thekitchenpaper.com

Before you run away screaming, from fear of tofu, just let me TRY to convince you that this is beyond edible. You might even consider it delicious! At least, I do. I’ve tried my best over the last six months to introduce you to tofu in a non-offensive way — and I hope you’ve tried… 

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Black Pepper Tofu and Shiitake Mushroom Soup with Ginger Lemongrass Broth

Black Pepper Tofu and Shiitake Mushroom Soup with Ginger Lemongrass Broth | thekitchenpaper.com

Every time. EVERY time! Every time I make a recipe like this with a freaking monster title I feel so guilty and like I need to apologize… Which I probably don’t. You’d probably be okay with it if I just let it rock on up there like run-on sentence in all its glory. But, I’m… 

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Sesame Chicken Soba Noodle Stir Fry

Sesame Chicken Soba Noodle Stir Fry | thekitchenpaper.com

If you want to find Nemo, which I think you probably do, I highly suggest you come to Bali and go diving off the Northwest corner of the island. NEMO IS UP THERE! Seriously! I went diving up there this week and was BLOWN AWAY! I’d heard that this was *the* spot to go diving… 

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White Cheddar Sage Queso Fundido

White Cheddar Sage Queso Fundido | thekitchenpaper.com

By this point, you guys don’t need a preamble from me about how much I love cheese. You KNOW I am full blown, 100%, absolutely crazy about it. I’m a wee bit afraid to go to France for fear of never leaving — the cheese will suck me in and never spit me out, I’m… 

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Flat White (Coffee) Pudding

Flat White (Coffee) Pudding | thekitchenpaper.com

If you’d ask me one year ago what a “flat white” was — I would have had absolutely no idea. I’m guessing a lot of Americans are in the same boat right now, as Starbucks has recently introduced the flat white to America… and now it’s catching on like wildfire. But really — Australia and… 

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Rosemary Parmesan Vegetable Pasta

Rosemary Parmesan Vegetable Pasta | thekitchenpaper.com

Another recipe where I have ten bajillion potential titles in my head! Rosemary infused butter pasta? Easy one-pot pasta? Lazy person yummy pasta? Veggie butter herby carbs? I could keep going… but I’ll spare you. This is, literally, the one and only thing I cooked during my month of teacher training. THE ONLY THING. I… 

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Cookbook Announcement: Nut Butters Pre-Order!

Cookbook Announcement: Nut Butters Pre-Order! thekitchenpaper.com

So… have I mentioned I have a cookbook coming out? One that you’ll see in person in stores on the shelves IN REAL LIFE very soon?? I haven’t actually come out and said it anywhere on the blog, but literally a year ago this week I signed with Sterling Publishing to republish a new version… 

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Sesame & Miso Roasted Eggplant

Sesame & Miso Roasted Eggplant | thekitchenpaper.com

{Today we have the lovely Haley, from Brewing Happiness, guest posting! Yay! I met Haley last fall at the International Food Bloggers Conference in Seattle, and was immediately blown away by her photography skills — her pictures are seriously beautiful! She lives in LA and makes incredible vegan recipes. Make sure to check out her… 

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Honey Soy Tempeh Tacos with Mango Avocado Salsa

Honey Soy Tempeh Tacos with Mango Avocado Salsa | thekitchenpaper.com

YOU GUYS! If there is one thing I will absolutely miss about Bali (um, let’s be real there will be MANY things) when/if I eventually leave, it’s the TEMPEH! It’s a huge part of the local diet here, and ridiculously affordable — and delicious! One of my favorite ways to get it is cut into… 

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Greek Nachos

Greek Nachos | thekitchenpaper.com

{Today we have a guest post from the lovely and talented Lindsay from The Live-In Kitchen! I met Lindsay at GBS2014 and am so happy I did — she’s so kind, a wonderful (and honest!) mother, and I love the heartfelt beauty she brings to her blog! I’m so grateful to have her posting here… 

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Pumpkin Turmeric Soup with Crispy Shallots and Grilled Bread

Pumpkin Turmeric Soup with Crispy Shallots and Grilled Bread | thekitchenpaper.com

Would you believe me if I told you I’ve been wearing my (one and only) sweater here in Bali A LOT!? I really have. It’s been dipping below 80F and that means I’M CHILLY! I think that also means I’m completely ruined for winter in the USA… I look at snow as a novelty these… 

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Zucchini Noodle Carbonara

Zucchini Noodle Carbonara | thekitchenpaper.com

{As I finish up my yoga teacher training I have a few fabulous blogger friends contributing guest posts over the next month!} Today we have a guest post from the lovely Erin, who is the mastermind behind House of Earnest! Erin and I met last spring at GBS2014 and immediately connected over ten bajillion things… 

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